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Easy Gingerbread Cookies For Dogs Recipe

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Ingredients

Units Scale
  • 1/4 cup (57 g) Water
  • 2 1/2 cups (300 g) Whole Wheat Flour
  • 1 Large Egg
  • 1/4 cup (85 g) Coconut Oil
  • 1/3 cup (113 g) Organic Molasses
  • 1/2 teaspoon (1.4 g) Organic Ground Ginger

Instructions

  1. Preheat your oven to 350 Degrees (325 if convection oven)
  2. Using a good processor or stand mixer, blend the molasses, ginger, and egg.
  3. Once thoroughly mixed, add the flour and water, blending until the mixture forms a ball.
  4. Remove dough from bowl and place onto a well-floured counter or silicone mat. Roll until it is about ¼ inch thick.
  5. Use your preferred cookie-cutter and place it on a parchment-covered cookie sheet or baking mat. Make sure cookies are placed apart.
  6. Bake for 15 – 20 minutes until golden brown.

Find it online: https://www.budgetearth.com/easy-gingerbread-cookies-for-dogs-recipe/